The day after the wedding was another big day of eating and hanging out with relatives from Japan and Indiana.

We had a huge fiesta with food catered from a Mexican restaurant in Pittsburg (sorry, forgot the name). The assortment consisted of deviled eggs, chicken enchiladas, salad, lumpias, refried beans, tacos, chicken and beef burritos, chips and salsa, tamales, and barbecued chicken. Seeing deviled eggs and lumpia was a little odd, considering this was from a Mexican restaurant, but it wasn't bad – eclectic, something for everyone.

It was crazy seeing the amount of food we had! We had so many leftovers for the next few days. I was Mexican-ed out for sure.

Posted via email from i like to eat.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: